| Méntrida DOP | |
| Official Name: | D.O.P. Méntrida |
| Type: | Denominación de Origen Protegida (DOP) |
| Year: | 1976 |
| Country: | Spain |
| Sub Regions: | Talavera, Torrijos and Sagra-Toledo |
| Planted: | 5800ha |
| Wine Produced: | 31,071 hectolitres |
| Wineries: | 26[1] |
| Comments: | Data for 2016 / 2017 |
Méntrida is a Spanish Denominación de Origen Protegida (DOP) for wines covering many municipalities in the northeast corner of the province of Toledo (Castile-La Mancha, Spain) and which is divided into three distinct areas: Talavera, Torrijos and Sagra-Toledo, with over under vines, the majority (71%) being in Torrijos.
Wine has been produced in this region since at least the 16th century. For many centuries its main market was the city of Madrid though at the end of the 19th century wines were exported abroad and participated in international trade fairs.
The climate is continental (long hot summers and cold winters) with extreme temperature variations over the course of the year: around in summer and below zero in winter, with many days of frost. The average annual rainfall is between 300-, falling mainly between March and May and between September and November.
The soils are sandy-clay with an average loose consistency. They are poor in nutrients and retain the available moisture well. The vineyards are mainly at a height of between 400and above sea level, though some municipalities in the northeast reach a height of 800 m.
Méntrida produces mainly red wines as the red grape variety Garnacha represents over 80% of the grapes planted.
The authorised varieties are:
The vines are planted mainly as low bushes (en vaso) although new vineyards with irrigation tend to be planted on trellises. The planting density varies between 1,100 and 2,500 vines/ha.