Lentinellus cochleatus explained

Lentinellus cochleatus, commonly known as the aniseed cockleshell, is a wood-inhabiting fungus.

The tan cap is NaNcm (-2,147,483,648inches) wide, often with a darker margin and depressed in the center.^[1] It has a mild aniseed odor and flavor.^[2]

Similar species include Lentinellus micheneri and Crepidotus nyssicola.

Like all species in its genus, it is inedible due to its bitterness.^[3]

External links

• Medicinal Mushrooms description and medicinal properties
• Roger's Mushrooms description

Notes and References

1. Book: [[Audubon]] . Mushrooms of North America . . 2023 . 978-0-593-31998-7 . 154.
2. Book: Phillips, Roger . Mushrooms and Other Fungi of North America . 2010 . Firefly Books . Buffalo, NY . 978-1-55407-651-2 . 242.
3. Book: Miller Jr.. Orson K.. North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Miller. Hope H.. FalconGuide. 2006. 978-0-7627-3109-1. Guilford, CN. 145. Orson K. Miller Jr..