Le Pigeon Explained

Le Pigeon
Street-Address:	738 East Burnside Street^[1]
City:	Portland
State:	Oregon
Zip:	97214
Country:	United States
Mapframe:	yes
Mapframe-Zoom:	13

Le Pigeon is a French bistro in Portland, Oregon's Buckman neighborhood, in the United States.

History

Chef Gabriel Rucker opened the restaurant in 2006, at the age of 25.^[2]

American chef Andrew Zimmern visited for an episode of the Travel Channel series The Zimmern List.^[3]

Reception

Brooke Jackson-Glidden included the foie gras profiteroles in Eater Portland 2024 overview of "iconic" Portland dishes.^[4]

See also

• Canard (restaurant)
  • List of French restaurants

External links

• • • News: Russell. Michael. Le Pigeon restaurant in SE Portland -- Diner 2014 review. July 27, 2016. The Oregonian. June 20, 2014.
• News: Russell. Michael. Le Pigeon review: 2016 best Portland restaurants. July 27, 2016. The Oregonian. May 31, 2016.

Notes and References

1. Web site: Brooks . Karen . Hamilton . Katherine . Portland's Top 50 Restaurants. Portland Monthly . SagaCity Media . 2 March 2022 . Karen Brooks (food critic).
2. Web site: Le Pigeon Review. Bon Appétit. 9 December 2016. https://web.archive.org/web/20161209040037/http://www.bonappetit.com/city-guides/portland/venue/le-pigeon. 9 December 2016. live.
3. Web site: Portland, Oregon . 2024-06-15 . Travel Channel . en.
4. Web site: Jackson-Glidden . Brooke . 2015-01-29 . Iconic Portland Dishes That Are Actually Worth Eating . 2024-05-13 . Eater Portland . en.