| Lamban | |
| Country: | Malaysia |
| Region: | Labuan, Sabah |
| Creator: | Bruneian Malay, Kedayan[1] |
| Type: | Dessert |
| Main Ingredient: | Glutinous rice |
Lamban is a traditional dessert for the Lun Bawang,Bruneian Malay people, Kedayan in Labuan and in the states of Sabah, Malaysia.[2] The taste of Lamban is almost like the Malays ketupat or the Chinese's rice dumplings and kelupis of Lun Bawang / Lundayeh.[2]