L'Abeille explained

l'abeille
Head-Chef:Mitsunobu Nagae
Food-Type:French
Dress-Code:Elegant
Street-Address:412 Greenwich Street
City:New York
State:New York
Postcode:10013
Country:USA
Seating-Capacity:48
Reservations:https://resy.com/cities/ny/labielle
Website:https://www.labeille.nyc

L'Abeille (stylized l'abeille) is a Michelin starred restaurant in New York City.[1] The restaurant's name means "bee" in French, a reference to chef Mitsunobu Nagae's childhood nickname, Mitsu, the Japanese word for honey.[2] The restaurant opened in March 2022.[3]

See also

Notes and References

  1. News: Tribeca's Buzziest Bee . 1 August 2023 . MICHELIN Guide.
  2. News: Lev-Tov . Devorah . A Joël Robuchon Alum Is Opening an Upscale French Spot in Tribeca . 1 August 2023 . Eater NY . 22 December 2021 . en.
  3. News: Fabricant . Florence . L'Abeille, Serving French Fare With Casual Elegance, Opens in TriBeCa . 1 August 2023 . The New York Times . 29 March 2022.