| King Georges | |
| Director: | Erika Frankel |
| Cinematography: | Frédéric Tcheng |
| Country: | USA |
| Language: | English |
King Georges is a 2015 American documentary film written and directed by Erika Frankel. The film follows world-renowned French chef Georges Perrier, and his downfall that saw his Philadelphia-based Le Bec-Fin restaurant shutter.[1]
The film follows chef Georges Perrier, and his Philadelphia-based restaurant Le Bec-Fin. The restaurant was considered to be one of the best in the United States, but the chef shuttered the location after over 40 years of operation.[2]
The film's focus is on a chef past their prime, but highlights the close relationship he has mentoring his apprentice.[3]