Kandleria vitulina explained

Kandleria vitulina is a bacterium from the genus Kandleria isolated from calf rumen.[1] [2]

Previously classified as Lactobacillus vitulinus, it has been reclassified based on phylogenetic information.

References

  1. Details: DSM-20405. www.dsmz.de.
  2. Salvetti. E.. Felis. G. E.. Dellaglio. F.. Castioni. A.. Torriani. S.. Lawson. P. A.. Reclassification of Lactobacillus catenaformis (Eggerth 1935) Moore and Holdeman 1970 and Lactobacillus vitulinus Sharpe et al. 1973 as Eggerthia catenaformis gen. nov., comb. nov. and Kandleria vitulina gen. nov., comb. nov., respectively. International Journal of Systematic and Evolutionary Microbiology. 26 November 2010. 61. 10. 2520–2524. 10.1099/ijs.0.029231-0. 21112984. free.

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