Julee Rosso is an American cook and food writer. In 1977 she and Sheila Lukins opened and ran a gourmet food shop in New York City called The Silver Palate. In the 1980s they wrote The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and others. A 25th Anniversary update of the Silver Palate Cookbook was published in 2007.
"She changed the way America eats." - New York Newsday
Julee Rosso graduated from Michigan State University where she was a member of the Beta Beta chapter of Alpha Phi.Julee was the owner of the Wickwood Inn in Saugatuck, Michigan from 1991 to 2021.