Yulmu-cha explained
| Korean name |
| Hangul: | 율무차 |
| Hanja: | 율무茶 |
| Rr: | yulmu-cha |
| Mr: | yulmu-ch'a |
| Koreanipa: | pronounced as /ko/ |
Yulmu-cha or is a tea made of roasted, powdered yulmu (grains of Coix lacryma-jobi var. ma-yuen), sometimes mixed with nuts such as walnut.[1] [2] The tea, usually served hot, is also often sold through vending machines in South Korea.[3]
See also
Notes and References
- Web site: Yulmu-cha. Korean-English Learners' Dictionary. National Institute of Korean Language. ko:율무차. 30 January 2017.
- News: 10 Strange and Wonderful Korean Teas. Kim. Dakota. 22 October 2015. Paste. 19 August 2017.
- News: Agbor. Nnehkai. 8 Healthy Korean Teas To Enjoy Throughout The Year. 16 March 2017. 10 Magazine. 19 August 2017.
