Jeotgalibacillus alimentarius explained
Jeotgalibacillus alimentarius is a bacterium, the type species of its genus. It was first isolated from jeotgal, hence its name. It is a moderately halophilic, round-endospore-forming bacterium, with type strain YKJ-13T (= KCCM 80002T = JCM 10872T).[1]
Further reading
- De Vos, Paul. Endospore-forming soil bacteria. Ed. Niall A. Logan. Vol. 27. Springer, 2011.
- Horikoshi, Koki, ed. Extremophiles Handbook:... Vol. 1. Springer, 2011.
External links
Notes and References
- Yoon. J. H.. Weiss. N.. Lee. K. C.. Lee. I. S.. Kang. K. H.. Park. Y. H.. Jeotgalibacillus alimentarius gen. nov., sp. nov., a novel bacterium isolated from jeotgal with L-lysine in the cell wall, and reclassification of Bacillus marinus Ruger 1983 as Marinibacillus marinus gen. nov., comb. nov. International Journal of Systematic and Evolutionary Microbiology. 51. 6. 2001. 2087–2093. 1466-5026. 10.1099/00207713-51-6-2087. 11760951. free.