| Jean-Baptiste Nouvion | |
| Office: | Prefect of Oran (Algeria) |
| Term Start2: | 1873 |
| Term End2: | 1879 |
| Birth Date: | 1833 9, df=y |
| Birth Place: | Vars-sur-Roseix, French Empire |
| Death Place: | Vars-sur-Roseix, France |
| Nationality: | French |
| Party: | Bonapartist |
| Profession: | Official, prefect |
| Spouse: | Claire Chassériau, daughter of baron Charles Frédéric Chassériau, Chief architect of the cities of Marseille, Constantine and Algiers |
Jean-Baptiste Nouvion (30 September 1833 – 1 August 1898) was a French prefect and a colonial administrator in Algeria. He made the success of the French aperitif Sirop de Picon.
He started his career as chief of staff of the Civil governor of Algeria, Gustave Mercier Lacombe from 1859 to 1861. After several positions as sub prefect in Saint Nazaire and Philippeville, he became the prefect of Oran in Algeria from 1873 until 1879.
In 1862 the French government invited industry to take part in the Universal Exhibition in London. Jean-Baptiste Nouvion, the sub-prefect of Philippeville, urged Gaëtan Picon to bring his aperitif Sirop de Picon to the exhibition. But, failing to convince the manufacturer to take part, the sub-prefect stubbornly took it upon himself (without telling Mr. Picon) to ship a case of African Amer to London.[1] The product ended up crowned with a bronze medal in the bitter aperitif category, greatly adding to Gaëtan Picon's eventual fortune.
A city near Oran was named Nouvion as a recognition of his work. After the Independence of Algeria, the name of the city was changed to El Ghomri.[2]