Japadog Explained

Japadog is a small chain of street food stands and restaurants located in Vancouver, British Columbia, Canada (there was also a location in New York City[1] which closed in 2013). The chain, which specializes in hot dogs that include variants of Japanese-style foods like okonomiyaki, yakisoba, teriyaki and tonkatsu, is owned by Noriki Tamura.[2]

History

Tamura and his wife moved to Vancouver in 2005. They opened the first Japadog stand that same year.[3] A second stand opened in Vancouver in the summer of 2009. In 2010, they expanded beyond their three mobile stands in Vancouver, opening a sit-in restaurant, allowing them to serve extra items such as desserts and their unique french fries, called "shaked fries." The kitchen staff prepare them by placing the cooked fries in a paper bag and seasoning and shaking them until coated.[4] They also have a trailer location on the pier in Santa Monica, California.[5]

See also

Notes and References

  1. Web site: Extra wasabi, hold the seaweed . Macleans.ca . May 29, 2009 . MacDonald . Nancy . August 6, 2007 . dead . https://web.archive.org/web/20120306023053/http://www.macleans.ca/culture/lifestyle/article.jsp?content=20070806_108098_108098 . March 6, 2012 .
  2. Web site: Vancouver restaurants: decathlon of dining. The Sydney Morning Herald. May 29, 2009. February 22, 2009.
  3. Web site: Publicity & Famous person . Japadog.com . May 29, 2009 . dead . https://web.archive.org/web/20090615063431/http://www.japadog.com/pub/index.html . June 15, 2009 .
  4. Web site: Japadog Gets a Real Home on Robson Street. Jun 21, 2010. Apr 13, 2021.
  5. News: Location . Japadog . April 25, 2022.