J. A. G. Roberts Explained

John Anthony George Roberts (born 1935) is a British historian and a principal lecturer in history at the University of Huddersfield, UK. He has lectured extensively on the histories of China and Japan and has a special interest in Western perceptions of Chinese and Japanese society. He is the author of A History of China (2000)^[1] and China to Chinatown: Chinese Food in the West (2002).^[2]

Notes and References

1. News: Song, Qing, Deng without the dull bits . Rana Mitter . . 25 February 2000 . 1 May 2011.
2. Wu. David Y.H.. December 2003. China to Chinatown: Chinese Food in the West. By J.A.G. ROBERTS [London: Reaktion Books, 2002. 256 pp. £19.95. ISBN 1-86189-133-4.]. The China Quarterly. 176. 1119–1120. 10.1017/s0305741003420638. 153743765. 0305-7410.