Confetti candy explained
Confetti candy is a confectionery food product that is prepared with cooked sugar and corn syrup that is formed into sheets, cooled, and then cracked or broken into pieces.[1] [2] It has a hard, brittle[3] texture. To add eye appeal, colored sugar is sometimes sprinkled atop after the cooking and shaping process has been performed.[1]
Confetti candy, also known as confetti sprinkles is also a confectionery that consists of flat or disc-shaped candy sprinkles.[4] [5] These are similar to round nonpareils, but are prepared in disc form.[5] It is often used to decorate confectioneries and other sweets.
See also
Notes and References
- Book: Family Living: Simply Delicious Party Snacks - Leisure Arts . 32–33. 9781574861006 . 2014-03-25 . Arts . Leisure . April 2009 . Riverwood Press .
- Book: Celebrating Candy - Leisure Arts . 71. 9781609000042 . 2014-03-25 . Arts . Leisure . 2010 . Leisure Arts .
- https://books.google.com/books?id=AA3v2f6X1L8C&pg=PA259 Centuries of Success: Lessons from the World's Most Enduring Family Businesses - William T. O'Hara
- Book: Making Great Candy: A Sweet Selection of Fun and Easy Recipes - Laura Dover Doran . 122–123 . 9781579902599 . 2014-03-25 . Doran . Laura Dover . 2001 . Lark Books .
- https://books.google.com/books?id=SGb0oUTT7GYC&pg=PT22 Sweets on a Stick: More Than 150 Kid-Friendly Recipes for Cakes, Candies ... - Linda Vandermeer