Ispanakhi Matsvnit Explained

Ispanakhi Matsvnit (Georgian: ისპანახი მაწვნით) is a Georgian^[1] salad dish composed of cooked and minced spinach mixed with yoghurt. Garlic, salt and cilantro are added as flavouring to the dish while preparing.^[1]

See also

• Green sauce
• Salsa verde
• Tzatziki

Notes and References

1. The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia, p. 134, Darra Goldstein (University of California Press, 1999)