Helvella macropus is a species of fungus in the family Helvellaceae of the order Pezizales. Its ascocarps are found in summer and autumn in woodland, usually (though not exclusively) associated with broad-leaved trees.
The slender stem, up to 4mm thick and 5cm (02inches) long, supports a fuzz-covered and cup-shaped cap, usually compressed in one direction. The whole fruiting body is pale grey or brown, with the smooth inner (hymenial) cup surface usually darker.[1] [2] The stem may be bulbous at the base.
Similar species include H. corium, H. cupuliformis, H. fibrosa, H. pezizoides, H. queleti, and Donadinia nigrella.[3]
This species has a wide distribution in the Northern Hemisphere, having been recorded throughout North America, as well as in Central America, Europe, China,[4] and Japan.[5] It can be found on the ground or on rotting wood along with moss.
The species is inedible.[6]