Ham and egg bun explained

Ham and egg bun
Region:	Hong Kong, Brazil, Chicago
Type:	Pastry
Main Ingredient:	Flour, eggs, ham

Ham and egg bun is a type of Hong Kong pastry.^[1] It is a bun or bread that contains a sheet of egg and ham.^[2] It is commonly found in Hong Kong as well as some Chinatown bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.^{[3] [4]}

See also

• Beef bun
• Cuban sandwich
• Bánh mì
• Ham and eggs
• St. Paul sandwich
• List of sandwiches
• List of ham dishes
• List of pork dishes
• List of buns

External links

• Ham and egg bun on Ma Wan

Notes and References

1. Web site: Hong Kong Bums . usurped . https://web.archive.org/web/20140203161420/http://www.womguide.com/index.php?id=8312 . 3 February 2014 . 25 January 2014 . Natasha Loo . WOM Guide.
2. Web site: 秘製香軟火腿煎蛋包(Chinese). 頭條日報. hkheadline.com. 2012-10-24. 15 January 2014.
3. Web site: 腿蛋包. openrice.com. 2007-09-26. 5 September 2012.
4. Web site: Ham and Egg Bread. karenisme08 . flickriver.com. January 27, 2011 . 5 September 2012.