Gunpowder Cellar of Tartu explained

The Gunpowder Cellar (Estonian: Püssirohukelder) is a historic building in Tartu, Estonia which now functions as a beer restaurant.

The name is derived from the restaurant's location: it is situated in an 18th-century gunpowder cellar constructed in 1768 - 1778 by order of Catherine II of Russia on the site of an earlier fort, making use of the natural valley and pre-existing very thick brick walls for added safety. The building served as a gunpowder cellar until 1809 when it was converted to a beer storage room.[1] At the end of the 19th century the building began to be used by the University of Tartu[1] which meant that lectures and scientific work were often conducted on top of gunpowder barrels.[2] In the 1990s it functioned as a large medieval restaurant before reopening in 2001 as a pub and disco though retaining a wine cellar.[3]

Its unique structure also lends it a unique distinction: it is in the Guinness Book of World Records for having the highest pub ceiling in the world, at 11m (36feet).[4]

The restaurant is a popular meeting place among Tartu's student population. It boasts a regular cultural programme, including a number of plays by the Vanemuine theatre. This programme includes regular live music events.[3]

External links

58.3792°N 26.719°W

Notes and References

  1. https://books.google.com/books?id=3mkYAAAAMAAJ&q=gunpowder+cellar+tartu The complete guide to the Soviet Union, Victor E. Louis, Jennifer M. Louis, 1976, p295
  2. https://books.google.com/books?id=MjMMAAAAIAAJ&q=gunpowder+cellar+tartu History of Tartu University 1632-1982, Karl Siilivask, Perioodika, 1985
  3. https://books.google.com/books?id=BYXXhMklOo8C&dq=P%C3%BCssirohukelder+tartu&pg=PA341 Europe on a shoestring, Tom Masters, Lonely Planet 2009, p341
  4. https://books.google.com/books?id=jNsH-uJkUekC&dq=gunpowder+cellar+tartu&pg=PA79 Baltic Cities, Bradt Travel Guides, 2008, Neil Taylor, p79