Goro (sweet bread) explained

Goro
Country:Norway
Type:Sweet bread
Main Ingredient:eggs, sugar, cream, fat (butter or lard), flour, cardamom and other spices

Goro (GorĂ¥n in Swedish) is a traditional Norwegian and Swedish cookie. [1]

Goro are pressed flat and commonly flavored with cardamom. It is a cross between a cookie, a cracker, and a waffle. Goros are made from a mixture consisting of eggs, sugar, cream, fat (butter or lard), flour and spices, baked in a special Goro iron (Gorojern). Goro cookies forms an important part of the cuisine associated with the Norwegian and Swedish Christmas celebrations. [2]

Notes and References

  1. Web site: Goro, Norwegian Christmas Cookies. norway-hei.com . December 1, 2019.
  2. Web site: Goro. Sons of Norway . 13 November 2018 . December 1, 2019.