Fritessaus Explained

Fritessaus
Alternate Name:Frietsaus
Type:Sauce
Country:Netherlands
Creators:-->
Served:Cold
Serving Size:100 g

Fritessaus or frietsaus ("fries sauce") is a Dutch accompaniment to French fries, served popularly nationwide.[1] It is similar to mayonnaise, but with at most 25% fat, is leaner and usually sweeter than mayonnaise.[2] Mayonnaise in the Netherlands is required by the Warenwet (Commodities Act) of 1998 to contain at least 70% fat and at least 5% egg yolk before it may be called mayonnaise.[3]

Preparation

Although it is usually bought pre-made, fritesaus can be produced at home in a process similar to that which is used to make mayonnaise. It is usually thinned with water or other suitable liquids.

See also

Notes and References

  1. Book: Culture and Customs of the Netherlands . John B. Roney . ABC-CLIO, LLC . 2009 . 133 . 978-0-313-34808-2 . 21 May 2012 .
  2. Web site: Afslanktips en vetverbranding. www.onlinefitshop.nl. 29 April 2010. nl.
  3. Web site: Warenwetbesluit Gereserveerde aanduidingen.