French whisky explained

French whisky is whisky produced in France. The distilleries producing French whisky include Glann ar Mor and Warenghem in Brittany, Guillon in the Champagne region, and Grallet-Dupic[1] in Lorraine. Buckwheat whisky is produced by Distillerie des Menhirs in Plomelin, Brittany. There are over 40 whisky distilleries currently operating or opening in France. [2]

The first French whisky was produced at Warenghem distillery in 1987, who then introduced the first single malt French whisky in 1998.[3]

According to a study in 2016, the French are the largest consumers of single malt whisky in the world, especially Scotch.[4]

See also

References

Bibliography

External links

Notes and References

  1. Web site: Whisky G.Rozelieures Lorraine Whisky de France. www.whiskyrozelieures.com. 2016-05-13.
  2. Web site: Category: French Whisky. WHISKY IMPRESSIONS. 2016-05-13.
  3. Web site: Warenghem - Armorik whisky distillery & tasting notes. www.whisky-emporium.com. 2016-05-13.
  4. Web site: Watch out Scotland, France may soon be 'home of whisky'. 2016-03-18. www.thelocal.fr. 2016-05-13.