Frederick John Pritchard Explained

Frederick John Pritchard (died January 13, 1931) was an American plant scientist. He was a senior plant physiologist at the United States Department of Agriculture. He developed many disease resistant varieties of tomato.^{[1] [2] [3]}

External links

• Pritchard, Frederick John 1874-1931 at WorldCat Identities

Notes and References

1. Web site: Dr. Frederick J. Pritchard -- Seedsmen.org. www.saveseeds.org.
2. Web site: DR. F. J. PRITCHARD, SCIENTIST, DEAD; Was Senior Physiologist of the U. S. Department of Agriculture. WON FAME WITH TOMATOES Developed in Florida Varleties Immune to the Destructive"Wilt" Disease.. Special to The New York. Times. January 15, 1931. NYTimes.com.
3. Web site: How Campbell Soup Turned New Jersey Into a Tomato-Growing State. Smithsonian. Magazine. REPRINT AUTHOR. PLACEHOLDER. Smithsonian Magazine.