Newtons (cookie) explained

Newtons
Producttype:Fig roll
Currentowner:Mondelez International
Producedby:Nabisco
Country:U.S.

Newtons are a Nabisco-trademarked version of a cookie filled with sweet fruit paste. "Fig Newtons" are the most popular variety (fig rolls filled with fig paste). They are produced by an extrusion process.[1] Their distinctive shape is a characteristic that has been adopted by competitors, including generic fig bars sold in many markets.

The product was invented by Charles Roser and baked at the F. A. Kennedy Steam Bakery for the first time in 1891.[2]

History

Until the late 19th century, many physicians believed that most illnesses were related to digestion problems,[3] and recommended a daily intake of biscuits and fruit. Fig rolls were the ideal solution to this advice. They were a locally produced and handmade product, brought to the U.S. by British immigrants.[4] That was until a Philadelphia baker and fig lover, Charles Roser, invented a process in 1891 which inserted fig paste into a thick pastry dough.[5] Cambridgeport, Massachusetts–based Kennedy Biscuit Company purchased the Roser recipe[6] and started mass production.

The first Fig Newtons were baked at the F. A. Kennedy Steam Bakery in 1891.[7] The product was named after the city of Newton, Massachusetts.[8] [9]

The Kennedy Biscuit Company had recently become associated with the New York Biscuit Company, and the two merged to form Nabisco—after which, the fig rolls were trademarked as "Fig Newtons".[10] Since 2012, the "Fig" has been dropped from the product name (now just "Newtons").[11]

Varieties

Original Fig Newtons were the only variety available until the 1980s and as of 2012, Nabisco makes several varieties of the Newton, which, in addition to the original fig filling, include versions filled with apple cinnamon, strawberry, raspberry, cherry, blueberry and mixed berry.[12] [13] The Fig Newton also is sold in a 100% whole-grain variety and a fat-free variety. Fig Newton Minis have also been introduced.[13] The fig bar is the company's third best-selling product, with sales of more than 700 million bars a year as of 2018.[14] In 2011, a crisp cookie was introduced in the United States named Newtons Fruit Thins, after being successfully marketed by Kraft in Canada as Lifestyle Selections, a variety of Peek Freans. The product line has since been discontinued.

See also

External links

Notes and References

  1. Archived at Ghostarchive and the Wayback Machine:
  2. Web site: Fig Newton: History and Invention of the Cookies. thoughtco.com. December 21, 2019.
  3. http://eatocracy.cnn.com/2013/01/16/national-fig-newton-day/ "National Fig Newton Day"
  4. Web site: Bellis . Mary . Fig Newton: History and Invention of the Cookies . 2019-01-14 . Thoughtco. . 23 February 2021.
  5. Book: Yvan Lemoine. FoodFest 365!: The Officially Fun Food Holiday Cookbook. 8 November 2011. 16 December 2010. Adams Media. 978-1-4405-0619-2. 12–.
  6. Book: Smith, Andrew F.. The Oxford Encyclopedia of Food and Drink in America: A–J. 8 November 2011. 2004. Oxford University Press. 319. 978-0-19-517552-3 .
  7. Book: Evan Morris. From Altoids to Zima: the surprising stories behind 125 brand names. 8 November 2011. 2 November 2004. Simon and Schuster. 978-0-7432-5797-8. 35.
  8. Book: Voorhees, Don. Why Do Donuts Have Holes? Fascinating Facts About What We Eat and Drink. 8 November 2011. 2004. MJF Books. 978-1-56731-734-3. 148.
  9. Web site: Nabisco . Cambridge Historical Society . The History of Candy Making in Cambridge . 4 January 2015 . Moravek, Natalie . dead . https://web.archive.org/web/20150111051756/http://www.cambridgehistory.org/discover/candy/nabisco.html . 11 January 2015 .
  10. Web site: The Machine That Made Fig Newtons Possible. https://archive.today/20120716142311/http://inventors.about.com/od/fstartinventions/a/Fig_Newton.htm. dead. July 16, 2012.
  11. News: Fig Newtons No Longer Exist. They're Just Newtons Now.. . Alison . Spiegel . January 16, 2015 . January 16, 2015.
  12. News: Reminders That a Cookie Goes Beyond the Fig. March 13, 2013. The New York Times. April 30, 2012. Andrew Adam Newman.
  13. Web site: Official Fig Newton product listing with nutritional information . Nabiscoworld.com . 2009-10-11.
  14. https://www.heraldmailmedia.com/life/columns/have-a-rootin-tootin-celebration-of-fig-newton-day/article_4eed196b-6e90-5074-bbd4-b6f5a670aa55.html www.heraldmailmedia.com