Dovetail (restaurant) explained

Dovetail
Closed:[1]
Food-Type:American
Street-Address:103 West 77th Street
City:New York City
State:New York
Postcode:10024
Country:United States
Other-Label:-->

Dovetail was a restaurant in New York City.[2] John Fraser was the chef and owner, until he sold the business to partners in 2018. Established in 2007,[3] the restaurant served American cuisine[4] and had received a Michelin star.

See also

Notes and References

  1. Web site: Tuder . Stefanie . 2018-06-14 . Michelin-Starred Dovetail Will Close at the End of June . Eater NY . 2024-06-29.
  2. Web site: Platt . Adam . 2008-01-31 . Dovetail -- New York Magazine Restaurant Review - Nymag . 2023-08-02 . New York Magazine . en-us . 2022-12-26 . https://web.archive.org/web/20221226093942/https://nymag.com/restaurants/reviews/43561/ . live .
  3. News: Fabricant . Florence . 2018-05-21 . John Fraser Leaves Dovetail . The New York Times . en . 2023-08-02 . 2022-09-25 . https://web.archive.org/web/20220925200151/https://www.nytimes.com/2018/05/21/dining/john-fraser-dovetail.html . live .
  4. Web site: Dovetail Review - New York City New York - Restaurant Fodor's Travel . 2023-08-02 . www.fodors.com . 2021-10-23 . https://web.archive.org/web/20211023105410/https://www.fodors.com/world/north-america/usa/new-york/new-york-city/restaurants/reviews/dovetail-444155 . live .

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