Dioscorea spicata explained
Dioscorea spicata is a herbaceous perennial in the family Dioscoreaceae.
Taxonomy
First described by Albrecht Wilhelm Roth in 1821.[1] It is placed in Section Enantiophyllum.
Distribution
Indian subcontinent (see map in eMonocot).
Uses
The tubers are use as a food source.
Bibliography
- Book: Thompson. A.K.. Fruit and vegetables: harvesting, handling and storage. 2014. 9781118654019. 3rd. John Wiley.
Notes and References
- https://www.biodiversitylibrary.org/item/41813#page/375/mode/1up Roth A.W. Novae Plantarum Species praesertim Indiae Orientalis (Nov. Pl. Sp.) 371 1821.