Death Flip Explained

Death Flip
Type:	cocktail
Midori:	yes
Orange:	yes
Served:	straight
Garnish:	grated nutmeg
Drinkware:	coupe
Ingredients:	3 cl (1 part) Tequila 3 cl (1 part) Chartreuse 3 cl (1 part) Jägermeister
Prep:	dry shake, shake with ice, fine strain and garnish with freshly grated nutmeg.

A Death Flip is a drink made from Tequila, Chartreuse, and Jägermeister. It was created in 2010 by Chris Hysted-Adams in Fitzroy, Victoria at the Black Pearl.^{[1] [2] [3] [4] [5]}

Notes and References

1. Web site: Death Flip | Local Cocktail From Melbourne. www.tasteatlas.com.
2. Web site: Death Flip Cocktail Recipe. www.diffordsguide.com.
3. Web site: Modern Classic: The Death Flip by Chris Hysted-Adams. Australian. Bartender. March 11, 2021.
4. Web site: How the Death Flip Became a Modern Classic.
5. Web site: How Word Of Mouth Kept The Death Flip Cocktail Alive. Michelle. Welsch. December 3, 2022. Tasting Table.