De Zwaan (restaurant) explained

De Zwaan
Established:1957[1]
Head-Chef:Carlo Chantrel
Food-Type:French, International
Rating: Michelin Guide
Street-Address:Markt 7
City:Etten-Leur
Postcode:4875 CB
Country:Netherlands
Seating-Capacity:60

Restaurant De Zwaan is a restaurant located in Etten-Leur, in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in the period 1994–present.[2] [3] [4] [5] [6] [7] [8] [9] [10] [11] [12]

Gault Millau awarded the restaurant 16 out of 20 points.[13]

Head chef of De Zwaan is Carlo Chantrel.[13] Former head chefs include John Jansen (1991).[14]

De Zwaan is a member and one of the founders of Alliance Gastronomique NĂ©erlandaise.[13] [15]

The restaurant celebrated its 50th anniversary in 2007. Part of the celebrations were cooking-sessions of other famous head chefs: Jonnie Boer, Ron Blauw, Lucas Rive and Marc van Gulick.[1] The restaurant was started by Ad Peijnenborg, father of present owner Roland Peijnenburg and member of the family who owned ontbijtkoek-firm Koninklijke Peijnenburg.[15] [16] The transition of ownership from father to son was planned for the end of 1991.[14] Due to the unexpected death of his father, the takeover was advanced.[17]

In 2009, restaurant De Zwaan (The Swan) started with a bistro in the same building. This bistro was called "Het Lelijke Eendje" (The Ugly Duckling).[18]

The building is a Rijksmonument.[19]

See also

Notes and References

  1. News: De Zwaan strikt Jonnie Boer. Richard. Kok. Misset Horeca. 27 August 2007. 18 July 2012. nl.
  2. Historical overview Michelin stars 1991 t/m 1996 Last visited 3 June 2012
  3. Book: 1993 Michelin Benelux. 1993. Michelin et Cie. Clermont-Ferrand. 2-06-006039-7. 306.
  4. Historical overview Michelin stars 1997 t/m 2000 Last visited 3 June 2012
  5. Historical overview Michelin stars 2001 t/m 2005 Last visited 3 June 2012
  6. Book: 2001 Michelin Benelux. 2001. Michelin et Cie. Clermont-Ferrand. 2-06-000298-2. 432.
  7. Book: 2003 Michelin Benelux. 2003. Michelin et Cie. Clermont-Ferrand. 2-06-100699-X. 587.
  8. News: Historisch overzicht Michelinsterren 2006 t/m 2011. nl. Vivie. Brandligt. Historical overview Dutch Michelin stars 2006-2011. Misset Horeca. 1 May 2012. 12 January 2013. 15 October 2012. https://web.archive.org/web/20121015145737/http://www.missethoreca.nl/Restaurant/Article/2012/5/Historisch-overzicht-Michelinsterren-6006-tm-2012-1081401W/. dead.
  9. Book: Nederland 2007. 2007. Michelin et Cie. Clermont-Ferrand. 978-2-06-712249-9. 182.
  10. Book: Nederland 2009. 2009. Michelin et Cie. Clermont-Ferrand. 978-2-06-713833-9. 200.
  11. News: Totaaloverzicht Michelinsterren 2011. nl. Vivie. Brandligt. Historical overview Dutch Michelin stars 2011. Misset Horeca. 22 November 2010. 12 January 2013.
  12. Totaaloverzicht Michelinsterren 2012 Last visited 29 November 2011
  13. Knoopjelos - De Zwaan
  14. News: 'Ouderwetse' klasse in De Zwaan in Etten-Leur. Ton. de Zeeuw. De Telegraaf. 23 May 1991. 18 July 2012. nl.
  15. In memoriam Jaap Klosse oprichter Alliance Gastronomique
  16. News: Eeuw Peijnenburg kunst in De Zwaan Etten-Leur . Nathalie . Bluiminck . https://archive.today/20130222235204/http://prod.epi.missethoreca.nl/Restaurant/Nieuws/2009/3/Eeuw-Peijnenburg-kunst-in-De-Zwaan-Etten-Leur-HOR029864W/ . dead . 22 February 2013 . Misset Horeca . 10 March 2009 . 18 July 2012 . nl .
  17. News: 'Zwane-ridders' aan de dis. Stan. Huygens. De Telegraaf. 22 May 1992. 18 July 2012. nl.
  18. News: De Zwaan klaar voor tweede Michelinster. Nathalie. Bluiminck. Misset Horeca . 7 September 2009. 18 July 2012. nl.
  19. Monumentenregister