Daniel Galmiche Explained
Daniel Galmiche |
Birth Date: | 1958 6, df=yes |
Birth Place: | Lure, Haute-Saône, France |
Ratings: | |
Daniel Galmiche (born 18 June 1958 in Lure Haute-Saône, France) is a French chef. He has been a Michelin Starred chef since 1990. His light and colorful cooking[1] is permeated with north–south mixtures thanks to his European and Asiatic career.[2] According to him, cooking is done with eco-friendly and healthy products, it needs to be shared. He has written in magazines and English newspapers, published books and hosted cooking shows on the BBC.[3]
Biography
Daniel Galmiche loves cooking since its earliest years. This love appeared through healthy and natural products from his grandparents’ farm, from hunting with his father as well as fragrances from his mother cooking.[4] He apprenticed at the gourmet restaurant of Chef Yves Lalloz, Luxeuil-les-Bains.[5] He improved his work in La Napoule, in the south of France then abroad in Sweden, Singapore and Portugal.
Career
In 1977, DanielGalmiche practised in London with the help of thegreat French chef Michel Roux.[6] He was elected Chef of the 1987–1988 season in Scotland.[7]
During the 1989–1990 season, he got the Michelin Star at Knockingam Lodge Hotel.[8]
He joined the Harveys Bristol Restaurant in 1996 and the Ortolan in 2002, wherehe both maintains the Michelin Starred title.[9]
Two years later, hewas the Great Chef at Cliveden House,[10] and won again the Michelin Star in 2006.[11] [12] Then it's the Eden and Le Cerise Forbury in 2008 followed the next year by the Vineyard stockcross always as Grand Chef.
He is a member and judge Bailiwick of Great Britain in 2010 of Confrérie de la chaîne des rôtisseurs.[13]
He won the Rising Chef Trophy in 2010-2011[14] [15] and travels the world : Mauritius, Abu Dhabi, Malta, Dubai, where he prepares gourmet dinners prestige.[16] [17]
Parallel to these activities and true to his roots, he is involved in the defense of ecology and healthy products as a regular juror of The Soil Association Organic Awards, advocacy group for environmentally friendly products and respect for animals[18] [19] [20]
Works
Bibliography
- Book: French Brasserie Cookbook : The Heart of French Home Cooking. Duncan Baird Publishers. B00CF6FMXM . 2012 .
- Book: nl . Het Franse brasserie kookboek. Kosmos. 978-9021550879 . 2012 .
- Book: pt . A Autêntica Culinária Francesa. Brasil . Publifolha Editora. 978-8579143380 . 2012 . A Autêntica Culinária Francesa .
- Book: fr . Recettes de brasserie : Un savoir-faire à la française. France Gennevilliers. Prisma. 978-2810404148 . 2013 . A Autêntica Culinária Francesa .
- Book: Collective . Saturday Kitchen Cooking Bible: 200 Delicious Recipes Cooked in the Nation's Favourite Kitchen. Oxford England. Weidenfeld & Nicolson. 978-0297869108 . 2013 .
- Book: Revolutionary French Cooking. Oxford England. Duncan Baird Publishers. 978-1-84899-067-8 . 2014 .
- Book: de . Kochen à la Liberté. Hildesheim Germany. Gerstenberg Verlag. 9783836920995 . 2014 . Anke Albrecht .
Broadcasts BBC
- BBC One Saturday kitchen 2008-2009[21]
- BBC Radio Berkshire 2011[22]
- BBC Saturday Kitchen recipes 2013[23]
- BBC One Christmas Kitchen 2012-2013[24]
Notes and References
- Web site: This Week – Daniel Galmiche & Jason Atherton Saturday Kitchen Recipe Search . https://archive.today/20150427163246/http://www.saturdaykitchenrecipesearch.co.uk/this-week-daniel-galmiche-jason-atherton . dead . 2015-04-27 . www.saturdaykitchenrecipesearch.co.uk . 2015-10-28 . Daniel’s cooking style is modern, classic French cuisine with both Mediterranean and far eastern influences but he describes it as ""Happy Food … fresh, light, simple, colourful and full of flavours". .
- Web site: Treats of the East . 2015-10-28 . 2016-03-03 . https://web.archive.org/web/20160303181806/https://www.thecaterer.com/articles/27086 . dead .
- Web site: Daniel Galmiche, chef étoilé au pays de sa Majesté - France 3 Franche-Comté. France 3 Franche-Comté. 16 January 2014 . 2015-10-28.
- Web site: DDésormais, lorsqu'il s'exprime en français, Daniel Galmiche a une pointe d'accent d'outre-manche. www.estrepublicain.fr. 2015-10-28.
- Web site: Le grand hôtel du ballon d'Alsace Lalloz Martzloff - L'auteur. didier.lalloz.free.fr. 2015-10-28.
- Web site: BBC - Food - Chefs : Daniel Galmiche recipes. 2015-10-28. Daniel Galmiche Daniel was born in Lure in the Franche-Comté region of. France. Became Interested in. Food. cooking at an early age His. gr. Parents Ran an Organic. Farm. family meals consisted of their own home-grown produce Daniel's career has taken him all over the. world. including. Sweden. France He has also worked at restaurants all over. Britain. from. Bristol.
- Web site: Homepage Good Food Channel. goodfood.uktv.co.uk. 2015-10-28. 2019-09-09. https://web.archive.org/web/20190909211520/https://goodfood.uktv.co.uk/. dead.
- Web site: An Interview With Chef Daniel Galmiche. Glam UK. 2015-10-28. https://web.archive.org/web/20141014120519/http://uk.glam.com/an-interview-with-chef-daniel-galmiche/. 2014-10-14. dead.
- Web site: Daniel Galmiche Chef - Great British Chefs. Great British Chefs. 2015-10-28.
- Web site: Cliveden House, Hôtel de luxe à la campagne, Berkshire – Relais & Châteaux. www.relaischateaux.com. 2015-10-28.
- Web site: Galmiche takes over at Cliveden . 2015-10-28 . 2016-03-03 . https://web.archive.org/web/20160303170602/https://www.thecaterer.com/articles/56283 . dead .
- Web site: Dine, le pari Londonien de Thomas Han. www.lhotellerie-restauration.com. 2015-10-28. 2016-03-03. https://web.archive.org/web/20160303174618/http://www.lhotellerie-restauration.com/Articles/Daniel_Galmiche.htm. dead.
- Web site: Chaine des Rôtisseurs " The Jeunes chefs rôtisseurs competition " . 2015-11-04 . https://web.archive.org/web/20160303175749/https://www.competitions.chainedesrotisseurs.com/competitions/base.php?code=237 . 2016-03-03 . dead .
- Web site: Rising Chef Trophy . 2015-11-04 . https://archive.today/20150428124900/http://www.relaischateaux.com/spip.php?lang=fr&page=trophees_detail2&id_rubrique=1655 . 2015-04-28 . dead .
- Web site: Amazing Talent Coming To Right Some Good! . 2015-11-04 . https://archive.today/20150428124852/http://kiltedchef.ca/index.php/alain-s-blog-2012/271-amazing-talent-coming-to-right-some-good . 2015-04-28 . dead .
- http://www.independent.com.mt/articles/2010-03-07/news/fine-dining-at-intercontinental-malta-271255/ Fine Dining at InterContinental Malta
- http://www.rotanatimes.com/albustanrotana/offers/503 Michelin Gastronomic Series Al Bustan Rotana Dubai
- L'Association Soil a été fondée en 1946 par un groupe de fermiers, de scientifiques et de nutritionnistes qui ont observé un rapport direct entre la pratique agricole et la plante, l'animal, la santé humaine et environnementale.
- https://archive.today/20150428124857/http://www.bristolpost.co.uk/Big-appetite-organic-food-festival/story-11285272-detail/story.html Top chefs, including Barny Haughton, Daniel Galmiche and Ollie Rowe
- ...others including Michelin-starred Daniel Galmiche and Jane Baxter of Riverford Organic Field Kitchen. Hugh Fearnley-Whittingstall will also be in attendance, but dishing out theSoil Association Organic Food Awards rather than meals
- https://www.imdb.com/name/nm3044555/ Daniel Galmiche IMDb
- https://www.bbc.co.uk/programmes/p00fxgft « Daniel Galmiche, chef at Reading's L'Ortolan restaurant, Bill Buckley - BBC Radio Devon »
- https://www.bbc.co.uk/food/programmes/b03l2khk With chefs Daniel Galmiche and Tom Kerridge. Carlos Acosta faces his food heaven or hell.
- https://www.bbc.co.uk/programmes/b04v6210 James Martin presents a Christmas-themed food show filled with guest chefs, celebrities and treats from the BBC's festive food archives.