Dal Pescatore Explained

Dal Pescatore
City:	Canneto sull'Oglio
State:	Lombardy
Country:	Italy
Current-Owner:	Santini family
Rating:	Michelin Guide

Dal Pescatore is a restaurant in Canneto sull'Oglio, Italy, south of the city of Mantua. The chefs are Nadia Santini, Giovanni Santini, and Alberto Santini.

The restaurant was voted 48th best in the world in the Restaurant Top Fifty of 2009.^[1] It also has held three Michelin stars since 1996, a record in Italy and the first won by an Italian woman.^{[2] [3]}

The restaurant is notable for its tortelli stuffed with pumpkin, amaretto, Parmesan cheese, and mostarda.

See also

• List of Michelin 3-star restaurants

External links

• • Restaurant review by Oliver Thring

Notes and References

1. Web site: The list . The World's 50 Best Restaurants . dead . https://web.archive.org/web/20100113043907/http://www.theworlds50best.com/module/acms_winners?group_id=1 . January 13, 2010 .
2. http://www.worldfoodieguide.com/index.php/dal-pescatore-italian-review-canneto-sulloglio-mantova-italy/ Dal Pescatore (Italian) - Mantova, Italy (10/10)
3. Web site: Dal Pescatore – Runate - a MICHELIN Guide Restaurant . 2024-11-12 . MICHELIN Guide . en-US.