| Curry pie | |
| Alternate Name: | Curry Puff |
| Course: | Snack |
| Type: | Savoury pie |
| Served: | Hot |
| Main Ingredient: | Pie crust, curry |
| Variations: | Indian curry, Thai curry |
Curry pie is a variety of savoury pie served in the United Kingdom. It is made from curry gravy, usually containing an assortment of fillings and enclosed in a pastry shell. Curry pies are a popular pub meal in the United Kingdom, often accompanied by chips.
In Australia and New Zealand, as well as serving pies made with an Indian curry filling, a variety of curry pie with Thai curry filling is also popular, often made with either red, green or yellow curry.[1] [2]