Cryobiology (journal) explained

Cryobiology
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Abbreviation:Cryobiology
Discipline:Cryobiology
Language:English
Editor:D.M. Rawson
Publisher:Elsevier
History:1964-present
Frequency:Bimonthly
Impact:2.050
Impact-Year:2017
Issn:0011-2240
Eissn:1090-2392
Coden:CRYBAS
Lccn:65009853
Oclc:81214989
Website:https://www.journals.elsevier.com/cryobiology
Link1:https://www.sciencedirect.com/science/journal/00112240
Link1-Name:Online archive
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Cryobiology is a bimonthly peer-reviewed scientific journal covering cryobiology. It was established in 1964 and is published by Elsevier on behalf of the Society for Cryobiology, of which it is the official journal. The editor-in-chief is D.M. Rawson (University of Bedfordshire). According to the Journal Citation Reports, the journal has a 2017 impact factor of 2.050.[1]

Notes and References

  1. Book: 2018 . Cryobiology . . . Science . Web of Science.