Crambe Explained

Crambe is a genus of annual and perennial flowering plants in the family Brassicaceae, native to a variety of habitats in Europe, Turkey, southwest and central Asia and eastern Africa. They carry dense racemes of tiny white or yellow flowers on (mostly leafless) stems above the basal leaves.[1] Crambe hispanica subsp. abyssinica, formerly known as Crambe abyssinica, is grown for the oil from the seeds that has characteristics similar to whale oil.

The word "crambe" derives, via the Latin crambe, from the Greek κράμβη, a kind of cabbage.[2]

Crambe species are used as food plants by the larvae of the weevil Lixus canescens (Coleoptera)[3] and some Lepidoptera species including the lime-speck pug.

Species

Currently accepted species include:[4]

Notes and References

  1. Book: RHS A-Z encyclopedia of garden plants. 2008. Dorling Kindersley. United Kingdom. 978-1405332965. 1136.
  2. Book: Shorter Oxford English dictionary, 6th ed.. 2007. Oxford University Press. United Kingdom. 978-0199206872. 3804.
  3. Skuhrovec, J. & Volovnik, S. (2015) Biology and morphology of immature stages of Lixus canescens (Coleoptera: Curculionidae: Lixinae). Zootaxa, 4033(3): 350-362.
  4. Web site: Crambe L. . . 2017 . Plants of the World Online . Board of Trustees of the Royal Botanic Gardens, Kew . 9 November 2020 .