Clostridium liquoris explained
Clostridium liquoris is a strictly anaerobic, Gram-positive, rod-shaped, spore-forming and non-motile bacterium from the genus of Clostridium.[1] [2]
Notes and References
- Parker. Charles Thomas. Garrity. George M. Charles Thomas. Parker. George M. Garrity. Nomenclature Abstract for Clostridium liquoris Yin et al. 2016.. The NamesforLife Abstracts. 2016. 10.1601/nm.28427. 2024-04-17 . en.
- Yin. Q. Tao. Y. Zhu. X. Zhou. Y. He. X. Cheng. L. Huang. Y. Li. D. Clostridium liquoris sp. nov., isolated from a fermentation pit used for the production of Chinese strong-flavoured liquor.. International Journal of Systematic and Evolutionary Microbiology. February 2016. 66. 2. 749–754. 10.1099/ijsem.0.000787. 26597830. free.