Clostridium algidicarnis explained

Clostridium algidicarnis is a psychrotrophic bacterium from the genus Clostridium which has been isolated from refrigerated pork.[1] [2] [3] [4]

Notes and References

  1. Clostridium algidicarnis. www.uniprot.org. en.
  2. Parker. Charles Thomas. Wigley. Sarah. Garrity. George M. Charles Thomas. Parker. George M. Garrity. Nomenclature Abstract for Clostridium algidicarnis Lawson et al. 1995.. The NamesforLife Abstracts. 2009. 10.1601/nm.3889. 2024-04-17 . en.
  3. Details: DSM-15099. www.dsmz.de. en.
  4. Lawson. P. Dainty. RH. Kristiansen. N. Berg. J. Collins. MD. Characterization of a psychrotrophic Clostridium causing spoilage in vacuum-packed cooked pork: description of Clostridium algidicarnis sp. nov.. Letters in Applied Microbiology. September 1994. 19. 3. 153–7. 7522471. 10.1111/j.1472-765x.1994.tb00930.x. 28583387. free.

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