Chryseobacterium bovis explained

Chryseobacterium bovis is a Gram-negative, rod-shaped, aerobic and non-motile bacteria from the genus Chryseobacterium which has been isolated from raw cow milk in Israel.^{[1] [2] [3]}

Further reading

• Hantsis-Zacharov. E. Senderovich. Y. Halpern. M. Chryseobacterium bovis sp. nov., isolated from raw cow's milk.. International Journal of Systematic and Evolutionary Microbiology. April 2008. 58. Pt 4. 1024–8. 18398213. 10.1099/ijs.0.65500-0. free.
• Book: ed.-in-chief. George M. Garrity. Bergey's manual of systematic bacteriology.. 2011. Springer Science + Business Media.. New York. 978-0-387-68572-4. 2nd.
• Book: Liu. Dongyou. Molecular Detection of Human Bacterial Pathogens. 2011. CRC Press. Hoboken. 978-1-4398-1239-6.

External links

• Type strain of Chryseobacterium bovis at BacDive - the Bacterial Diversity Metadatabase

Notes and References

1. [Deutsche Sammlung von Mikroorganismen und Zellkulturen]
2. https://www.uniprot.org/taxonomy/421530 UniProt
3. Hantsis-Zacharov. E. Senderovich. Y. Halpern. M. Chryseobacterium bovis sp. nov., isolated from raw cow's milk.. International Journal of Systematic and Evolutionary Microbiology. April 2008. 58. Pt 4. 1024–8. 18398213. 10.1099/ijs.0.65500-0. free.