Chile de árbol explained

Chile de árbol
Species:Capsicum annuum
Cultivar:'De Árbol'
Origin:Mexico
Module:
Embed:yes
Heat:Hot
Scoville:15,000 to 30,000

The Chile de árbol is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5cmto7.5cmcm (02inchesto03inchescm) long, and 0.65cmto1cmcm (00.26inchesto00inchescm) in diameter. Their heat index is between 15,000 and 30,000 Scoville units. The peppers start out green and turn a bright red color as they mature. Chile de árbol peppers can be found fresh, dried, or powdered. As dried chiles, they are often used to decorate wreaths because they do not lose their red color after dehydration.[1]

See also

Notes and References

  1. Web site: De Arbol pepper Scoville units . 18 October 2019 . 27 December 2019 . https://web.archive.org/web/20191227081125/https://pepperheadsforlife.com/de-arbol-pepper-scoville-units/ . dead .