Chicken longganisa explained

Chicken longganisa
Alternate Name:	Chicken longaniza, longganisang manok
Country:	Philippines
Course:	Sausage
Main Ingredient:	chicken

Chicken longganisa is a Filipino fresh sausage made with minced chicken meat, garlic, onion, soy sauce, muscovado sugar, salt, vinegar, and black pepper. Vegetable extenders can also be added like carrots, turnips, or jicamas. It is sold as a healthier alternative to other kinds of longganisa. It is usually prepared without the casing ("skinless"), and is molded into shape with the use of wax paper.^{[1] [2] [3] [4]}

See also

• Cabanatuan longganisa
• Fish longganisa
• List of sausages

Notes and References

1. Web site: Chicken Longganisa with Carrots . Panlasang Pinoy Meaty Recipes . 25 March 2019.
2. Web site: Homemade Chicken Longganisa Recipe . Yummy.ph . 25 March 2019.
3. Web site: Skinless Chicken Longanisa . Atbp.ph . 25 March 2019.
4. Web site: Skinless Chicken Longanisa Recipe . Casa Baluarte Filipino Recipes . 25 March 2019.