Chicken Chettinad Explained

Chicken Chettinad
Alternate Name:Chettinadin Chicken
Place Of Origin:India[1]
Main Ingredient:Chicken, kalpasi, yogurt, cream, tomato, onion, garlic, ginger, chili pepper, black pepper, coconut

Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad in Tamil Nadu, India. It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and sesame oil. It is served hot and garnished with coriander leaves, accompanied with boiled rice or paratha.

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Notes and References

  1. Web site: Chicken Chettinad – Its Origin and How to Make It . Brian . zChickens.com . 10 February 2016 . 2016-02-27 . https://web.archive.org/web/20160314150803/http://zchickens.com/Chicken-Chettinad-Its-Origin-and-How-to-Make-It_b_3.html# . 2016-03-14 . dead .