Chhilka Roti Explained
| Chhilka roti |
| Alternate Name: | Chilka Roti |
| Country: | India |
| Region: | Jharkhand |
| Type: | Bread |
| Main Ingredient: | Rice, Chana Dal |
Chhilka roti or chilka roti is a traditional bread of Jharkhand, India.[1] It is prepared using rice flour and chana dal. It is served with chutney, vegetables and meat.[2] [3] [4]
Preparation
Rice and chana dal are soaked in water overnight. They are ground in the morning, after filtering the water to make a batter, and salt is added for taste. Then a little oil is greased on the heated tawa and half a bowl of batter is dispersed on it. After the mixture turns light brown, it is turned and the other side is roasted. When the other side turns light brown with proper roasting, the bread is ready. It is generally served with chutney, vegetables and meat.[2] [4] [5] [6]
See also
Notes and References
- News: Mistress of spices, princess of the pitha. telegraphindia. 21 September 2021.
- News: Chilka Roti Recipe: झारखंड की फेमस चिल्का रोटी का लें ज़ायका, आसान है रेसिपी. news18. 30 January 2022. 18 September 2022.
- News: Jharkhand Special: चिल्का रोटी से लेकर चावल की बीयर तक, झारखंड में मशहूर हैं ये व्यंजन. zeenews. 19 November 2020. 18 September 2022.
- Web site: Delectable dishes in Ranchi you should try once. pinkvilla. 18 September 2022. 20 September 2022. https://web.archive.org/web/20220920170445/https://www.pinkvilla.com/lifestyle/food-travel/delectable-dishes-ranchi-you-should-try-once-1097286. dead.
- Web site: 5 Jharkhandi Dishes That You Must Try. slurrp. 21 July 2022. 18 September 2022.
- Web site: Jharkhand’s Popular Chilka Roti Recipe: Take this for lunch and eat it in breakfast. newstomeexpress. 31 January 2022. 21 September 2022.
