| Group: | Teochew People |
| Native Name: | 潮州人 / 潮汕人 / 汕頭人 / 揭阳人 |
| Native Name Lang: | zh |
| Pop1: | 10 million |
| Region2: |  Hong Kong |
| Pop2: | Minority population |
| Region3: |  Thailand |
| Pop3: | Largest group of Thai Chinese |
| Region4: |  Cambodia |
| Pop4: | Largest group of Chinese Cambodians (200,000–800,000) |
| Region5: |  Singapore |
| Pop5: | One of the three largest groups of Chinese Singaporeans |
| Region6: |  Myanmar |
| Pop6: | One of the three largest groups of Burmese Chinese |
| Region7: |  Malaysia |
| Pop7: | One of the largest groups of Malaysian Chinese |
| Region8: |  Indonesia |
| Pop8: | One of the largest groups of Chinese Indonesians |
| Pop9: | Second largest group of Hoa people (34% ~250,000) |
| Pop10: | One of the largest groups of Laotian Chinese |
| Region11: |  Philippines |
| Pop11: | Minority population |
| Region12: |  United States |
| Pop12: | Minority population |
| Region14: |  Canada |
| Pop14: | Minority population |
| Region15: |  Australia |
| Pop15: | Minority population |
| Region16: |  New Zealand |
| Pop16: | Minority population |
| Region17: |  France |
| Pop17: | Most Chinese from France are of Teochew background |
| Pop18: | Full assimilation into Hoklo Taiwanese society |
| Langs: | Teochew language (including Teochew and Swatow), Standard Chinese (lingua franca) & other languages of their countries of residence |
| Rels: | Predominantly Chinese folk religions (including Taoism, Confucianism, ancestral worship and others), Protestant, Mahayana Buddhism, Islam. |
| Related Groups: | Hokkien people, Cantonese people, Hakka people, She people |
| Pop: | 25,000,000[1] |
The Teochew people or Chaoshanese, Teo-Swa people or Chaoshan people (rendered Têo-Swa in romanized Teoswa and Cháoshàn in Modern Standard Mandarin also known as Teo-Swa in mainland China due to a change in place names[1]) is an ethnic group native to the historical Chaoshan region in south China[2] who speak the Teochew language. Today, most ethnic Teochew people live throughout Chaoshan and Hong Kong, and also outside China in Southeast Asia, including in Singapore, Malaysia, Thailand, Indonesia, Cambodia, Vietnam, and the Philippines. The community can also be found in diasporas around the world, including the United States, Canada, Australia, New Zealand, and France.
Teochew can be romanized in a variety of schemes, and are known in Mandarin as Cháoshan rén and in Cantonese as Chiushan yan. In referring to themselves as Sinitic people, Teochew people generally use Deung nang, as opposed to Hang Jin .
Teochew people of the diaspora would generally use ting nang to indicate Sinitic heritage in a cultural sense. Tingnang and tangren are broadly used by most of the southern Sinitic people living outside of China, referring to their maintaining a substantial cultural identity they consider to be Sinitic people. The identification of "tingnang" could perhaps be due to their early affiliation with the Tang dynasty. The Teochew people are those who speak the Teochew language and identify with Teochew culture, cuisine, and customs. The Swatow people are those who speak the Swatow language and identify with Swatow culture, cuisine, and customs.
Kekyeo, Teochew, Swatow and Chaoshan people also commonly refer to each other as ga gi nang .
The ancestors of the Teochew people moved to present-day Chaoshan as refugees possibly from central China due to various reasons.[3] The Teochew were often called Fulao (Hoklo) because they came mostly passed through Fujian during migration, with some well-maintained language and customs from ancient China. As was recorded in pedigrees and ancient inscriptions, one of the two groups of those who temporarily migrated to the capital city of Fujian later moved to parts of Chaoshan instead in batches during the Tang dynasty, genetically intermixing with the local people within Chaoshan there.[4]
The Teochew people are mistakenly known to the Cantonese as "Hoklo", literally meaning "men of Fujian", although the term "Teochew" was used in the Straits Settlements in the 19th century and early 20th century. "Teochew" is derived from Teochew prefecture (Chaozhou Fu) the departmental city where they originate.[5]
From the 19th century, significant numbers of Teochew people left their homeland for Singapore and a new life.[6] Early Teochew settlers could trace their origins to eight counties/prefectures: Chao'an, Chenghai, Chaoyang, Jieyang, Raoping, Puning, Huilai and Nan'ao. In addition to these new immigrants from the port of Swatow (Shantou), Teochew immigrants from Siam and the Riau Islands also began settling in Singapore after 1819.
Today, Teochew language is the second-most spoken Sinitic language in Singapore. They are the second-largest race / Ethnic group in Singapore, comprising 21% of the sinitic population. As a result, they play a significant role in commerce and politics.
Most of the Teochew descendants in Taiwan have already been "hokkienized" ("hoklonized"). They speak the Taiwanese Hokkien language instead of Teochew,[7] but some Teochew are still in Chaozhou township, in Pingtung County.
A 1926 Japanese census found that 134,800 people in Taiwan were of Teochew ancestry.[8]
Like the rest of the Chinese diaspora, the Teochew have been known for their ability to thrive in adverse settings and harsh conditions, and to tolerate very low margins in the initial phase of a business. While the Chinese diaspora as a whole is known for its relative success and economically dominant position in SE Asia - so that tycoons and successful businesspeople can be found from all dialect groups, the Teochew, in particular, have acquired a special reputation for their commercial acumen and derring-do, and often have the highest socioeconomic status amongst the Chinese diaspora, especially in Thailand.[9] Their role as rice merchants enabled them to later develop the capital needed to become the nations' bankers.[10]
Throughout a history of over 1000 years, the region of Chaoshan, known in ancient times as Teochew Prefecture, has developed and cultivated a prestigious culture, which manifests its unique characteristics in language, opera, traditional dress, cuisine, tea practice, music, and embroidery.
The Teochew language (; Teochew pronunciation: Diê5 ziu1 uê7) is a series of dialect varieties spoken across the geographical area which was formerly administered by Teochew Prefecture (or Chaozhou Fu, 潮州府) from the Hongwu period of the Ming dynasty (1369) to the end of the Qing dynasty. It is spoken by roughly 10 million people in Chaoshan and more than five million outside the Chinese mainland.[11]
Teochew Cuisine is known for its distinctive sauces, seafood dishes, and stews.
Teochew opera is a traditional art form, which has a history of more than 500 years and is now enjoyed by 20 million Teochew people in over 20 countries and regions. Based on local folk dances and ballads, Teochew opera has formed its own style under the influence of Nanxi Opera. Nanxi is one of the oldest Chinese operas and originated in the Song dynasty. The old form of choral accompaniment still preserves its distinctive features. Clowns and females are the most distinctive characters in Teochew opera, and fan play and acrobatic skills are prominent.
Teochew music is popular in Chaoshan's teahouse scene. The Teochew string instrument, gong, drum, and traditional Chinese flute are typically involved in ensembles. The current Chaozhou drum music is said to be similar to the Drum and Wind Music form of the Han and Tang dynasties.[12]
Teochew woodcarving is a form of Chinese woodcarving originating from Chaoshan. Teochew people used a great deal of Teochew wood carving in their buildings.
Yingge dance is a form of Chinese folk dance which started in the Qing dynasty. With a history of more than 300 years, it is regarded as one of the most representative forms folk arts in Teochew culture.[13]
Although few movies or television dramas have been made about the Teochew people, one such notable drama is the Singaporean 1995 drama series The Teochew Family.[14] In 2019, Netflix released the documentary series Flavorful Origins, which focused on Teochew cuisine.
See main article: List of Teochew people.