Chalbori-ppang explained

Chalbori-ppang
Region:Gyeongju
Type:Pancake
Main Ingredient:Glutinous barley flour, milk, eggs, red bean paste
Serving Size:100 g
Associated Cuisine:Korean cuisine
Place Of Origin:South Korea
Korean name
Hangul:찰보리빵
Hanja:none
Rr:chalbori-ppang
Mr:ch'albori-ppang
Koreanipa:pronounced as /ko/

Chalbori-ppang is a South Korean confection, consisting of two small pancakes made with glutinous barley flour wrapped around a filling of red bean paste.[1] The round, flat, mildly sweet confection has a texture similar to that of a glutinous sponge cake.[2] [3]

Chalbori-ppang, first made and sold in 2003 at a bakery named Danseokga in Gyeongju, North Gyeongsang Province, is now a local specialty.[4] It utilizes the glutinous barley harvested in fields under Danseoksan (Mt. Danseok), which is pesticide-free as barley grows in cold winter months during which pests and weeds cannot flourish.[5]

See also

Notes and References

  1. News: 그 곳엔… 멋있고 맛있다!. 박. 경일. 26 May 2010. Munhwa Ilbo. 20 May 2017. ko.
  2. Web site: Gyeongju. Korea Tourism Organization. 20 May 2017. 29 December 2015. https://web.archive.org/web/20151229174036/http://english.visitkorea.or.kr/enu/SH/SH_EN_7_2_7_2.jsp. dead.
  3. News: 너희들, 서울엔 어떻게 왔니?. 박. 근희. 15 October 2013. The Chosun Ilbo. 20 August 2015. ko. 10 October 2016. https://web.archive.org/web/20161010211019/http://food.chosun.com/site/data/html_dir/2013/10/14/2013101402655.html. dead.
  4. Web site: 발자취. 서. 영석. 단석가 찰보리빵 : 찰보리빵을 발명한 집. ko. 20 May 2017. 8 December 2016. https://web.archive.org/web/20161208032108/http://chalboribread.com/layout/submenu1_2.html. dead.
  5. Web site: 찰보리빵은. 서. 영석. 단석가 찰보리빵 : 찰보리빵을 발명한 집. ko. 20 May 2017. 28 May 2017. https://web.archive.org/web/20170528123505/http://www.chalboribread.com/layout/submenu3.html. dead.