Buffalo gourd oil explained

Buffalo gourd oil is a seed oil, extracted from the seeds of the Cucurbita foetidissima, which is native to southwest North America. As the Latin name of the plant indicates, the vine has a foul smell. The seeds of the Buffalo gourd are rich in oil and protein. The oil's fatty acid composition is dominated by linoleic acid (64.5%) and oleic acid (17.1%).[1] It has been used by American Indians to make soap.

References

  1. Physico-chemical characteristics of oil from Buffalo gourd (Cucurbita foetidissima) . Shahnaz Hamid & Aisha Haider . Journal of Food Science and Technology . 38 . 6 . 598–600 . April 23, 2001 . 2006-11-12 .