Brændende kærlighed explained

Brændende kærlighed
Country:Denmark
Main Ingredient:Mashed potatoes, butter, whole milk or cream, bacon, onions

Brændende kærlighed (English: Burning love) is a traditional Danish dish[1] consisting of mashed potatoes topped with bacon and onions, both fried.[2] The mashed potatoes might also be topped with parsley,[3] leek, or grated nutmeg.[4]

It is traditional to serve this dish with "syltede rødbeder" (sweet pickled beets) as a sidedish.

See also

Notes and References

  1. News: Denmark holiday: Food and shopping in capital city Copenhagen . 2009-01-30 . The Telegraph. 2009-12-05.
  2. Web site: Brændende kærlighed. Madopskrifter.nu. da . 2009-12-05.
  3. News: Brændende kærlighed . Alletiders Kogebog . da. 2009-12-05.
  4. News: Brændende kærlighed. 2009-10-16. . da . 2009-12-05.