Big Katsu Explained

Snack Name:Big Katsu
Jpname:ビッグカツ
Contents Image:Big Katsu 20141025.jpg
Maker:Kadō
Ingredients:Fish surimi, flour, breadcrumbs, vegetable oil, sauce, chicken extract, eggs, shrimp powder, spices, flavoring

is a type of Japanese snack food. In name and appearance it is similar to breaded pork cutlets, but instead of pork it contains shredded fish surimi.[1] Many varieties are available at convenience stores as well as snack shops, but the best-known and most popular may be the original Big Katsu from Kadō, first introduced in 1987.

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Notes and References

  1. Book: Hatsumi. Kenichi. まだある。―今でも買える"懐かしの昭和"カタログ 駄菓子編. 2012. Ozora Publishing. 978-4903175379 . Japanese . Still available! Nostalgic Shōwa products that can still be bought today: inexpensive snacks . 199. 2015-01-19.