Auchentoshan | |
Type: | Lowland |
Location: | Dalmuir |
Owner: | Suntory Global Spirits |
Founded: | 1823[1] |
Status: | Operational |
Source: | Loch Katrine (Production) & Loch Cochno (Cooling)[2] |
Stills: | 1 wash still 1 middle still 1 spirit still |
Capacity: | 1,800,000 litres |
Website: | http://www.auchentoshan.com/ |
Brand 1: | Auchentoshan Single Malt |
Type 1: | Single malt |
Age 1: | 12 Years 18 Years 21 Years |
Cask 1: | 80% refill 20% First fill sherry wood |
Abv 1: | 40% – 43%[3] |
Brand 2: | Auchentoshan Classic |
Type 2: | Single malt |
Cask 2: | 1st Fill Bourbon Cask |
Abv 2: | 40% |
Brand 3: | Three Wood |
Type 3: | Single Malt |
Cask 3: | 10 Years matured in American Bourbon with 1 year Oloroso finish and then 1 year Pedro Ximenez finish |
Abv 3: | 43% |
Auchentoshan distillery is a single malt whisky distillery in the west of Scotland.[4]
The name Auchentoshan is from Gaelic Gaelic; Scottish Gaelic: Achadh an Oisein (in Gaelic; Scottish Gaelic pronounced as /ˈaxəɣ ən̪ ˈɔʃɛɲ/) and translates as "corner of the field". The distillery is also known as "Glasgow's Malt Whisky" due to its proximity to Glasgow and "the breakfast whisky" due to its sweet and delicate nature.[5] Auchentoshan is located at the foot of the Kilpatrick Hills on the outskirts of Clydebank in West Dunbartonshire near the Erskine Bridge. It is one of six malt whisky distilleries in the Scottish Lowlands[6] along with Lochlea Distillery, Glenkinchie and recently Daftmill Distillery, Annandale Distillery and Ailsa Bay Distillery.
The Auchentoshan distillery was built in 1823.[4] [7] The original distillery was built by a corn merchant named John Bulloch and managed with his son.[4] Following their bankruptcy in 1834, the distillery was sold to Alexander Filshie, a local farmer and it remained under control of his family until 1877, following a bad harvest when it was sold again to several owners.[4] In 1877, the distillery was acquired by the Glasgow distillers John & George MacLachlan.[4] The area around the distillery was damaged during the Second World War and a bomb crater behind the distillery now acts as a pond for cooling water.[4] The distillery was bought by Eadie Cairns in 1969, who rebuilt it completely.[7] Cairns sold Auchentoshan to whisky blenders Stanley P Morrison (later to become Morrison Bowmore distillers) in 1984.[7] [4] Suntory invested in Morrison Bowmore in 1989 and in 1994, they acquired 100% of its holdings.[4] In May 2014,[8] Beam Inc. and Suntory Holdings Limited merged to create Suntory Global Spirits, who are now the owners of Auchentoshan and other Morrison Bowmore holdings.
Unusually for a Scottish distillery, Auchentoshan practices triple distillation.[9]
Special bottlings are released periodically, including the oldest, a 50-year-old Auchentoshan distilled in 1957 and released in 2008.[11] The distillery has a visitor centre and conference facilities, both completed in 2005, and is open to the public for tours every day of the week.
Auchentoshan offerings have performed well at international spirit ratings competitions. Its 16- and 18-year scotches received double gold medals at the 2008 San Francisco World Spirits Competition.[12] [13] The Auchentoshan Three Wood expression won "the best Scotch Whisky and Cigar Combination" in the world when paired with the Bolivar Inmensas.[14]