Au Pied de Cochon | |
Pushpin Map: | Canada Montreal |
Established: | [1] |
Current-Owner: | Martin Picard |
Chef: | Martin Picard |
Food-Type: | Contemporary Québécois |
Dress-Code: | Casual |
Street-Address: | 536 Duluth Street East |
City: | Montreal, Quebec |
Postcode: | H2L 1A9 |
Country: | Canada |
Coordinates: | 45.522°N -73.5747°W |
Reservations: | Yes |
Au Pied de Cochon is a restaurant in Montreal, Quebec, Canada. It is located at 536 Duluth Street East in the borough of Le Plateau-Mont-Royal. Au Pied de Cochon also has a Sugar Shack and La Cabane d'à Côté in St-Benoît de Mirabel, which are open to normal reservations during the maple sugar season.[2] The restaurant was founded by chef Martin Picard in 2001.[3] [4] In 2019, the Montreal location was named the 34th best restaurant in Canada, according to Canada's 100 Best.[5]
Celebrity chef Anthony Bourdain visited Au Pied de Cochon on his program No Reservations.[6] [7]
In 2020, the Sugar Shack was featured in an episode, season 3 episode 5, of the Netflix show Somebody Feed Phil.[8]