| Asiate | |
| Pushpin Map: | United States Manhattan |
| Map Size: | 200px |
| Chef: | Cyril Renaud |
| Food-Type: | Contemporary American |
| Street-Address: | In the Mandarin Oriental, New York hotel, on the 35th floor of 80 Columbus Circle (West 60th Street at Broadway), in Manhattan |
| City: | New York City |
| County: | New York County |
| State: | New York |
| Postcode: | 10023 |
| Country: | United States |
| Coordinates: | 40.7679°N -73.9824°W |
Asiate was a Contemporary American restaurant located in the Mandarin Oriental, New York hotel, on the 35th floor of 80 Columbus Circle (West 60th Street at Broadway) in Manhattan, New York City.[1] [2] [3] [4] [5]
It opened in December 2003.[6] The Executive Chef is Cyril Renaud.[7]
In 2014, Zagat's gave it a food rating of 25, and a decor rating of 28. Zagat's ranked it # 1 in New York City for decor (as it had in 2013).