Aminia Explained

Aminia
Established:1929
Food-Type:Mughlai cuisine
City:Kolkata
State:West Bengal
Country:India
Other-Information:15

Aminia is a branded chain of restaurants with twelve locations in West Bengal, India, which specialises in traditional Mughlai cuisine of Eastern India. The restaurant is most noted for its special Biryani and Aminia Special.[1] [2] [3] It was opened in 1929, and is a growing chain of restaurants within West Bengal. The restaurant is one of the fastest growing restaurants in Eastern India. It has been consistently ranked in the top three Mughlai Restaurants in Kolkata. The first outlet was opened in Zakaria Street opposite the Nakhoda Masjid. Aminia Restaurant does not give franchises, all the restaurants are owned and run by the members of the family since decades.[4] [5] [6] [7] One of Kolkata’s original Mughlai/Awadhi eateries is Aminia.

External links

Notes and References

  1. Web site: Sarkar . Tithi . Must see must do in Kolkata . India Today . 28 Dec 2011 . 4 Feb 2024.
  2. Book: Sajeda Momin. The Statesman Good Food Guide to Kolkata. 2001. Nachiketa Publication.
  3. Book: Sudeshna Sen. Inside Kolkata: an insider's look at the best of Kolkata. 2008. Rupa & Co. in association with IL&FS Education & Technology Services, Mumbai. 978-81-291-1342-9.
  4. Web site: Whats Hot . 20 Sep 2019 . 4 Feb 2024.
  5. Web site: Ghosh . Madhusree . What makes Kolkata biryani so exotic . The Times of India . 27 Feb 2013 . 4 Feb 2024.
  6. Web site: 6 Places In Kolkata Where You Get The Best Biryani . Hill Post . 22 Aug 2014 . 4 Feb 2024.
  7. Web site: Kothari . Anupama . The fair food path . The Hindu . 16 Nov 2011 . 4 Feb 2024.