Allium platycaule explained

Allium platycaule is a species of wild onion known as broadstemmed onion or flat-stem onion. It is native to northeastern California, south-central Oregon (Lake County) and northwestern Nevada (Washoe and Humboldt Counties). It is found on slopes of elevations of 1500–2500 m.[1]

Allium platycaule grows from a gray bulb 2to wide. Scape is thin and strongly flattened, up to 25frac=4NaNfrac=4 long but rarely more than 7frac=4NaNfrac=4 across. It may be thicker along the midrib and much narrower along the sides. The long, flat leaves are sickle-shaped. Atop the stem is an umbel which may have as many as 90 flowers in it. Each flower may be up to a centimeter and a half wide but the tepals are quite narrow so as to be almost threadlike. The inflorescence therefore may appear be a dense ball of filaments. The flowers are generally bright pink to magenta with yellow anthers.[2] [3] [4] [5]

Uses

The leaves, bulbs, and seeds were utilized as food by the Northern Paiute people.[6]

Notes and References

  1. http://plants.usda.gov/java/profile?symbol=ALPL2 USDA Plants Profile
  2. http://ucjeps.berkeley.edu/cgi-bin/get_JM_treatment.pl?8349,8354,8408 Jepson Manual Treatment
  3. http://calphotos.berkeley.edu/cgi/img_query?query_src=photos_index&where-taxon=Allium+platycaule Photo gallery
  4. https://www.biodiversitylibrary.org/page/8714527#page/244/mode/1up Watson, Sereno. 1879. Proceedings of the American Academy of Arts and Sciences 14: 234.
  5. Hickman, J. C. 1993. The Jepson Manual: Higher Plants of California 1–1400. University of California Press, Berkeley.
  6. http://herb.umd.umich.edu/herb/search.pl?searchstring=Allium+platycaule Ethnobotany