Allisonella Explained

Allisonella is a Gram-negative, ovoid-shaped, histamine-producing and non-motile genus of bacteria from the family of Veillonellaceae with one known species (Allisonella histaminiformans).[1] [2] [3] [4] Allisonella is named after the American microbiologist M. J. Allison.[5]

See also

Notes and References

  1. Allisonella. www.uniprot.org. en.
  2. Parker. Charles Thomas. Garrity. George M. George M. Garrity. Charles Thomas. Parker. Nomenclature Abstract for Allisonella Garner et al. 2003.. The NamesforLife Abstracts. 2008. 10.1601/nm.4377. en.
  3. Rainey. Fred A.. Allisonella. Bergey's Manual of Systematics of Archaea and Bacteria. 2015. 1–3. 10.1002/9781118960608.gbm00688. John Wiley & Sons, Ltd. 9781118960608. en.
  4. Garner. MR. Flint. JF. Russell. JB. Allisonella histaminiformans gen. nov., sp. nov. A novel bacterium that produces histamine, utilizes histidine as its sole energy source, and could play a role in bovine and equine laminitis.. Systematic and Applied Microbiology. December 2002. 25. 4. 498–506. 10.1078/07232020260517625. 12583709. 2002SyApM..25..498G .
  5. Book: Proceedings. 2003. Pennsylvania State University. en.

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